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A blend of Shiraz, cab, Dolcetto, Grenache and Awesome. Around ten bucks at Chapel Hill Wine Company. Really, really nice with pizza and excess. Plus, it’s called Heartland Stickleback. Can this Stickleback get more fans than the pickle that has more fans than Nickelback?

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Nice New Zealand Pinot Noir, tasted more expensive than the 12 clams it cost on sale. We drank it on a Saturday after more than a week of cheap cabs and it was well appreciated. Tasted like a big indulgence.

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